Fried tofu salad

2

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 94.88kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  94.88kcal

• Rating

• Recipe

A delicious salad with fried tofu, which is easy to prepare at home, Ideal for those fasting as well as vegetarians! Dish can be made with black or white sesame seed, which follows pre-dry in a hot pan.

Let’s get started!

Ingredients

0/9 ingredients

• Tofu – 500 g
• Carrots – 2 pcs.
• Soy sauce – 3-4 tbsp.
• Garlic – 2 cloves
• MAGGI On the second for tender chicken breast fillet c garlic and herbs – 1 pc.
• Red pepper – to taste
• Black pepper – to taste
• Coriander (ground) – 1/2 tsp
• Sesame – 2 tablespoons

25 мин25 мин 94.88

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare all the necessary products.
2. Peel the carrots, grate for Korean carrots.
3. Tofu cut into layers, spread on sheets for frying “Maggie.”
4. We send tofu in sheets to a heated dry frying pan, fry until golden.
5. While the tofu is fried, we will have time to make a dressing: mix soy sauce, pepper, garlic (minced) and coriander.
6. Cut the tofu into cubes.
7. We fill the carrot with the resulting dressing.
8. We spread the tofu cubes on the carrots, sprinkle with sesame seeds (sesame seeds) You can fry a little in a dry pan).