Fried potatoes with sausages and pepper

eight

Fragrant homemade fried potatoes smoked sausages and bell pepper. Make for lunch or dinner.

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Ingredients

0/8 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Thoroughly wash and boil potatoes in their skins, preferably take young. The degree of readiness is checked with a fork, if the plug freely enters and exits, then boiled. Ready potatoes cool and clean a little.
  2. We clean and wash the onion, my Bulgarian pepper and remove the seeds and partitions. Cut the onion into half rings, pepper – small pieces, smoked sausages – circles.
  3. Put the onion in the oil preheated in a pan and fry 3-4 minutes. Then add the bell pepper and after a while sausage time, fry everything until the pepper is ready, he must become soft.
  4. Now we send the diced potatoes to the pan, add salt, pepper, add paprika and fry for more minutes 4-5.
  5. We chop parsley.
  6. Serve hot potatoes with sausage, sprinkled with herbs parsley.

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