Fried Pork with Egg: Video Recipe

0

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 229.84kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  229.84kcal

• Rating

• Recipe

A dish that can be cooked at home in just 30 minutes! Nourishing and tasty, you can serve with any side dish. With vegetables, potatoes, buckwheat, rice, noodles.

Let’s get started!

Ingredients

0/8 ingredients

• Pork – 400 g
• Sunflower oil – 1 tbsp. l
• Salt to taste
• Paprika – to taste
• Dried garlic to taste
• Greens to taste
• Soy sauce – 2-3 tbsp. l
• Eggs – 4 pcs.

30 мин30 мин 229.84

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash pork, cut into pieces 1-2 cm wide.
2. Salt each slice, wipe with paprika and dried pepper.
3. Heat the pan with sunflower oil.
4. Fry each piece on both sides over high heat for about in a minute.
5. Add soy sauce to taste and bring to readiness on slow fire.
6. At this time, prepare the fried eggs. We heat the pan with sunflower oil.
7. Break eggs and fry on both sides over low heat so that the yolk stays liquid.
8. For each piece of meat, lay out an egg and sprinkle everything chopped greens.

Keywords:

• fried pork
• meat
• meat with egg
• pork
• eggs