Fried pork with cheese

7

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 285kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  285kcal

• Rating
  

  5 out of 5

• Recipe

Simple, quick to cook at home and very tasty dish – pork fried with cheese. Sometimes you want to forget about PP (the right nutrition) and feast on unreal fast food.

Let’s get started!

Ingredients

0/6 ingredients

• 500-700 g of pork (fillet or on the bone)
• 2 eggs
• 100 g grated cheese (best Parmesan)
• 100 g breadcrumbs
• salt and pepper
• vegetable oil

5 из 5 2 45 мин45 мин 285

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pork (fillet or on the bone) cut into thick plates about one cm.
2. Separately, beat the eggs with salt and pepper.
3. Mix grated hard cheese and breading mixture.
4. Dip a piece of meat in a beaten egg and roll cheese breadcrumbs.
5. Fry in warmed vegetable oil on both sides seven minutes of battening.
6. Serve the prepared pork with fresh herbs and vegetables.

Keywords:

• second
• meat
• breading
• pork
• cheese