Fried eggs with tomatoes, cheese and herbs: video recipe


And today I will share the recipe for cooking at home my beloved delicious scrambled eggs.

Let’s get started!


0/7 ingredients


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Bon appetit, I hope you had fun with us!


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  1. Finely chop the tomatoes and lightly fry.
  2. Add spices and tomato paste. Shuffle and simmer 3 minutes.
  3. Make indentations according to the number of eggs. Beat the eggs gently in grooves without damaging the yolk. To salt.
  4. When the eggs set, sprinkle with grated cheese.
  5. I waited literally 30 seconds until the cheese starts to melt, sprinkled with herbs and removed from the fire.

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