Fried eggs with ham and tomatoes

9

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 129kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  129kcal

• Rating
  

  5 out of 5

• Recipe

The classic version of a delicious and hearty breakfast, cooked house in haste. Ham can be replaced with others sausages, e.g. bacon, boiled sausage, etc. You can sprinkle eggs with grated cheese, chopped herbs.

Let’s get started!

Ingredients

0/6 ingredients

• 5-6 eggs
• 300 g tomatoes
• 200 g ham
• 150 g onion
• salt and pepper
• vegetable oil

5 из 5 2 25 мин25 мин 129

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Fry chopped onion in oil.
2. Add the diced ham, continue briefly fry.
3. Then put the finely chopped tomatoes, stir.
4. Beat eggs, lightly salt and pepper, fry until tender (taste).
5. When serving, place on serving plates, decorate greens.

Keywords:

• Ham
• breakfast
• tomatoes
• scrambled eggs