Fried eggs on corn toast: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 293.97kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  293.97kcal

• Rating

• Recipe

I already laid out the recipe for corn toast. With them very often I make such an option for a tasty and quick breakfast.

Let’s get started!

Ingredients

0/7 ingredients

• Cornbread – 4 slices
• Butter – 20 g
• Cheese – 10 g
• Paprika – to taste
• Granulated Garlic – to taste
• Salt to taste
• Egg – 1 pc.

15 мин15 мин 293.97

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Heat the pan over medium heat.
2. Lubricate with vegetable oil.
3. Break the egg, salt, sprinkle with paprika.
4. Fry the egg over low heat.
5. While the fried eggs are fried, we heat another pan and melt the butter.
6. Spread the slices of cornbread, fry on one side over medium heat, do not overdry.
7. Turn over, grease with butter, sprinkle granulated garlic and paprika.
8. Grate the cheese on a fine grater and sprinkle cheese with toasts.
9. Fry until cheese is melted. Better under cover over low heat so as not to dry.
10. We lay fried eggs on corn toast and enjoy delicious and simple breakfast! ?

Keywords:

• fried eggs
• breakfast
• corn toasts
• corn bread
• scrambled eggs