Fried cod with aromatic butter and bacon

2

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 189,4kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  189,4kcal

• Rating

• Recipe

Thanks to the aromatic oil, cod is very tender and delicious. There is no difficulty in cooking this dish at home, you Be sure to try this recipe.

Let’s get started!

Ingredients

0/12 ingredients

• Cod fillet – 750 g
• Butter – 100 g
• Ground Almond Flakes
• Parsley
• Onions – 70 g
• Garlic – 20 g
• French mustard – 1 tsp.
• Bacon – 120 g
• Lemon – 1 pc.
• Salt
• Pepper
• Vegetable oil

35 мин35 мин 189,4

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Bon appetit, I hope you had fun with us!

Steps

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1. Cut the fish into large enough pieces, of this weight should get 5 servings of fish. Season the fillet with salt, pepper and sprinkle lemon juice.

2. Peel the onions and garlic, and then chop them very finely and mix with almond flakes, chopped parsley, french mustard, bacon and lemon zest.

3. While the aromatic oil was being made, the fish was already marinated, now it must be fried in a very hot pan for 2 minutes with each side.

4. After frying on cod fillet, place the oil with all necessary ingredients, put the fish in a baking dish and put on 2-3 minutes into the oven at a temperature of 200 degrees. The dish is ready for use.

Keywords:

• bacon
• butter
• Cod