Fried Chicken Breasts: Recipe Video

five

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 129.53kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  129.53kcal

• Rating

• Recipe

Very easy to cook at home chicken breast fried on butter. Making delicious and juicy chicken is easy! Serve with vegetables, rice, buckwheat, pasta, potato mashed potatoes.

Let’s get started!

Ingredients

0/11 ingredients

• Butter – 20 g
• Chicken fillet – 400 g
• Soy sauce – 2-3 tbsp.
• Tomato paste – 0.5 tbsp. l
• Mustard – 0.5 tbsp. l
• Salt to taste
• Black pepper to taste
• Paprika – to taste
• Dried garlic to taste
• Lemon juice – 3 tbsp. l
• Sesame – for serving

25 мин25 мин 129,53

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We wash the chicken breasts, remove fat and films, wipe paper towel.
2. Sprinkle fillet to taste with salt, pepper, paprika and dried garlic, carefully rub the spices into the breast.
3. Pour lemon juice.
4. Sprinkle with soy sauce.
5. Add mustard and tomato paste. We rub everything in thoroughly breast.
6. We send marinated for half an hour or an hour.
7. Heat the pan with butter.
8. Fry the breasts on each side until golden brown on medium heat. Adjust the temperature and

   Time for preparing

   depending on which breast you prefer, I love well fried with a crust.

Keywords:

• second course
• chicken breast
• fried breasts
• chicken fillet
• chicken breasts
• dinner
• dinner