Fricassee with champignons

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• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 103kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  103kcal

• Rating

• Recipe

Fricasse is a traditional French dish. Cook at home delicious chicken and mushroom fricassee for lunch or dinner. On garnish you can make rice, it is perfect for a gentle creamy the taste of the dish.

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Ingredients

0/5 ingredients

• Chicken Breast – 1 pc.
• champignons – 300 gr
• sour cream – 200 gr
• spices to taste
• olive oil

30 мин30 мин 103

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Steps

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1. Wash the chicken breast and cut into strips.
2. Cut the mushrooms into slices or in any convenient way.
3. Fry chicken fillet in olive oil.
4. Add the mushrooms to the chicken. Fry a little and pour sour cream diluted with water. We fall asleep to taste. Stew until readiness.

Keywords:

• champignons