Fresh Carrot Salad with Cheese and Egg

6

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 137.33kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  137.33kcal

• Rating
  

  5 out of 5

• Recipe

Delicious fresh carrot salad with cheese and egg that you You can easily cook at home – it is a very quick and simple dish. I recommend making this salad to the main course for lunch or dinner.

Let’s get started!

Ingredients

0/6 ingredients

• Carrots – 5 pcs.
• Sausage cheese – 200 g
• Chicken eggs – 4 pcs.
• Garlic to taste
• Parsley – 1 bunch
• Mayonnaise – to taste

5 из 5 1 25 мин25 мин 137.33

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare all the necessary ingredients.
2. First, boil hard-boiled eggs, cool them in cold water, peel and grate.
3. Wash carrots, peel and grate. Spread in a bowl.
4. We also rub the garlic on a fine grater and add to the carrots.
5. Grate the cheese and add to the garlic and carrots.
6. Finely chop the parsley.
7. To garlic, carrots and cheese we add eggs and parsley.
8. Fill everything with mayonnaise and mix. If necessary You can add salt and pepper to taste.

Keywords:

• mayonnaise salads
• salads
• egg salads