French baguette: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Simple dish
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Отличная работа
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Simple dish

• Rating

• Recipe

I think everyone will agree that not a single store bread compares with home. Make baguettes for this recipe and you fall in love with him !!!

Let’s get started!

Ingredients

0/5 ingredients

• Flour 500 gr
• Yeast 8 gr.
• Water 250 ml.
• Vegetable oil 1 tbsp. l
• Salt pinch

2 ч2 ч

Отличная работа

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cooking dough. In 250 ml. warm water, breed 8 g. yeast 1 Art. l sugar, sift 2 tbsp. flour.
2. Sift 500 gr. flour add 1 tsp. salt and 1 tablespoon olive or vegetable oil, mix. dough and knead soft dough.
3. We cover the dough and put it in the heat for 1-1.5 hours.
4. We knead the dough a little in flour and divide by 4 parts.
5. Without a rolling pin, with our hands we knead each piece into a square thick about 2 cm. and twist in a tight roll, and roll out stretching to the sides.
6. Spread the blanks on a baking sheet, cover and let stand another 30 minutes
7. Sprinkle with sesame seeds and peeled seeds if desired.
8. Bake in a preheated oven for 7 minutes at 220 degrees and another 30 minutes at 180 degrees.

Keywords:

• baguette
• bakery products
• bread