Fragrant appetizer of honey mushrooms

3

• Time for preparing

  Contents

  • • 0.0.1 1h 10min
    • 0.0.2 Simple dish
    • 0.0.3 16.91kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 10min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  16.91kcal

• Rating

• Recipe

Easy to cook homemade cold mushroom snack: make a brine and boil mushrooms in it. Fresh as well and frozen mushrooms. Very tasty and fragrant dish.

Let’s get started!

Ingredients

0/7 ingredients

• Honey mushrooms – 500 g
• Salt – 1 tbsp. l
• Clove – 3-4 pcs.
• Allspice – 3-4 peas
• Dill umbrellas – 2 large pcs.
• Onion – 1 pc.
• Sunflower oil (aromatic unrefined) – by taste

1ч 10мин1ч 10мин 16,91

Great job

Bon appetit, I hope you had fun with us!

Ingredients:

Steps

Steps taken: 0/0

1. Make a pickle: pour the spices in 1 liter of water, salt, add mushrooms and boil for an hour.
2. Drain, cool. Cut the onion into rings and season oil.

Keywords:

• vegan menu
• Vegetarian menu
• Mushrooms
• Mushrooms
• Festive table
• Cold snacks