Forest Salad

3

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 143.31kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  143.31kcal

• Rating

• Recipe

If you are waiting for guests, then prepare at home this simple, but delicious vegetable salad with mushrooms, especially since to make it not at all difficult.

Let’s get started!

Ingredients

0/7 ingredients

• boiled potatoes – 2 pcs.
• lilac onions – 1 pc.
• pine nuts – 50 g
• pickled mushrooms – 150 g
• carrots – 1 pc.
• vegetable oil – 3 tbsp. l
• parsley to taste

40 мин40 мин 143.31

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil potatoes and carrots in their skins and cool. We clean and cut into cubes.
2. We discard the pickled mushrooms in a colander so that the whole glass excess fluid.
3. Peel and chop the lilac onions.
4. My petrshuk and finely chop.
5. In a salad bowl we spread carrots, potatoes, onions, mushrooms, greens and nuts. Mix everything carefully and season with vegetable oil.

Keywords:

• vegetable salad
• mushroom salad
• potato salad
• hearty salad