Elementary Fried Egg

3

Fried eggs – the fastest breakfast at home that’s it! And not only because you can make it very quickly, but also simply because scrambled eggs are delicious)

Let’s get started!

Ingredients

0/4 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Heat a frying pan and drip a little vegetable on it oils.
  2. Wash the eggs and gently break them into a preheated pan so that so that the yolks remain intact and beautiful.
  3. Sprinkle eggs with salt and spices to taste (e.g. curry or Italian herbs). Alternatively, you can use Adyghe salt, which already contains spices.
  4. Reduce the fire to a minimum and cover the pan with a lid. Take off from fire, as soon as the yolks begin to whiten around the periphery – then they will no longer be raw, but still remain liquid, and in them it will be possible dunk bread.
Keywords:
  • dishes in 10 minutes
  • fry
  • breakfast
  • an egg
  • scrambled eggs

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