Electric grilled pork cutlet on bone

2

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 367,2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  367,2kcal

• Rating

• Recipe

Delicious pork cutlets are cooked quickly and simply at home. the bone. Lubricate meat with 2 types of mustard and fry on electric grill.

Let’s get started!

Ingredients

0/4 ingredients

• Boneless pork patties – 4 pcs.
• Mustard seeds – 1 tbsp
• Mustard Dijon – 2 tbsp.
• Salt

15 мин15 мин 367,2

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. The dish turns out to be very beautiful, if you take for cooking pork cutlets with boneless meat. We wash them and saturate with paper towels to remove excess moisture.

2. Salted prepared cutlets, greased on all sides with a mixture of mustard and spread on the corrugated surface of the heated electric grill (average temperature). Surface pre grease with oil. Cover the grill and fry, looking, 6-7 minutes.

3. Then grease again with mustard from 2 sides and continue to fry 4-5 minutes until brown streaks appear on the meat. Hot boneless cutlets served with fried vegetables (zucchini, tomatoes, eggplant) and potato salad.

Keywords:

• grill
• meat
• on the bone
• pork