Eggs with mushrooms, pepper and mayonnaise

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 202kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  202kcal

• Rating

• Recipe

Great tasty appetizer on the festive table with chicken eggs, marinated mushrooms, pepper and mayonnaise, cooked at home very simple.

Let’s get started!

Ingredients

0/5 ingredients

• Chicken eggs – 6 pcs.
• Pickled champignons – ½ jars
• Pickled Peppers – 3 slices
• Mayonnaise – 5 tbsp.
• Lettuce

30 мин30 мин 202

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Gently wash the eggs with a sponge, fill with water and cook 8-9 minutes. Cool, peel and cut in half.

2. Finely chop the pickled mushrooms and pepper, put in bowl and mix with mayonnaise.

3. Put the prepared mixture on half the eggs, spread on plate with lettuce, decorate with slices of pepper and serve immediately on the table.