Eggplant rolls with minced meat and vegetables in sauce: video recipe


Tasty and unusual dish, just for cooking at home eggplant season, you and your family will like it.

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Bon appetit, I hope you had fun with us!


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  1. We cut the eggplants and stand in salt water 10-15 minutes.
  2. Fry in vegetable oil on both sides.
  3. Put the onion and grated tomato in the minced meat, salt and pepper, mix.
  4. We make small cutlets, wrap in eggplant roll.
  5. Fry onions and carrots, put rolls, potatoes, pour water with tomato paste, add.
  6. Cover, simmer until potatoes are cooked.
  7. Five minutes before cooking, put chopped garlic, before sprinkle with herbs.
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