Eggplant and funchose salad: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 247kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  247kcal

• Rating

• Recipe

I share the recipe for making a very tasty salad at home eggplant! I strongly advise you to do it.

Let’s get started!

Ingredients

0/5 ingredients

• eggplant – 1-2 pcs
• funchose – 100 g
• garlic – 2-3 cloves
• soy sauce – 2 tablespoons
• cilantro – bunch

30 мин30 мин 247

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the eggplant into cubes. Fry them in vegetable oil and medium heat until cooked. Do not forget to salt and pepper.
2. Funchoza pour boiling water according to the instructions on the package.
3. Pass the garlic through the press.
4. Finely chop the cilantro.
5. Mix eggplant, funchose (I cut it smaller), soy sauce, garlic and cilantro. Salad ready.