Easter snack
For easter table quail egg appetizer – dish smart, tasty and satisfying. Preparing an appetizer for Easter is easy especially if you know what potato pancakes are. It is these potato crispies will serve as the basis for quail sandwiches. And participation red fish promises an original taste.
Easter appetizer of potatoes and quail eggs
The potato base in this recipe is only slightly reminiscent of taste of Belarusian draniki. The composition includes onions: green and onions. And now imagine the flavor combination of tender crunchy “almost pancakes “, slightly salted red fish and eggs sprinkled with Adyghe salt.
To prepare an appetizer for Easter from potatoes and quail eggs you will need 
- Potatoes – 3 large pieces.
- Bulb
- A little green onion shooter
- Egg (any)
- Thinly sliced red fish – for sandwiches
- Quail eggs – calculation for 10-12 pcs.
- Greens are better than lettuce.
- Adyghe salt
How to replace Adyghe salt? Add to plain salt a little grated garlic (for flavor), dry seasoning type hops-suneli. It will turn out no less tasty.
- It’s great if you use duck fat for frying. Tasty and very healthy!
You can prepare an Easter snack So:
Grate potatoes and be sure to squeeze the juice. Add to the mass salt, very small pieces of onion and thin rings green. Beat the egg, you can add a little pepper.
The potato must be squeezed well, and duck fat or butter is very hot. Then the potato base is quickly roasted, does not absorb a lot of fat and will be crispy.
Put finished products on a sieve or paper towel.
Boil the eggs, cool. In order not to mash the delicacy, a little squeeze the shell in the palm of your hand. Cut neatly in half. You can trim the base so that the “half” on the potato is better held. But there is also such an option. Many people like to make trout from a strip. or salmon is like a flower. This method will not cut the eggs, since the fish rose will be convenient to fix it.
Put the Easter appetizer on a plate beautifully, decorate each “sandwich” with a leaf of lettuce. Sprinkle eggs with Adyghe salt. An interesting taste will add sauce to red fish, which can be poured a snack. The recipe is on the site.
Tasty ideas
Fans of culinary delights can offer to cook original pickled quail the eggs. Decorate the appetizer with such a delicacy – a culinary triumph is assured for you.
