Easter from cookies and cottage cheese

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If you want to surprise your guests on Happy Easter, then do not pass this interesting recipe and cook at home Delicious Easter from cookies and cottage cheese! Such an easter is done much easier than traditional, but this does not affect its taste. It turns out to be very tender, tasty, original and pleasant. consistency.

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Ingredients

0/7 ingredients

255.35

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Bon appetit, I hope you had fun with us!

Steps

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  1. We get butter in advance from the refrigerator for thirty or forty minutes. It should be at room temperature.
  2. In a bowl of a blender or combine we put whipped cream, cottage cheese, butter, vanilla and regular sugar. We break through to homogeneity.
  3. Grind cookies to a crumb state and add to the curd mass. Add steamed raisins. All mix well.
  4. Cover the form with gauze, turn over and put in a deep a bowl. We lay out the mass in a form, cover with gauze and put on top saucer with cargo. We send it to the refrigerator for six to seven hours.
  5. We turn Easter on a plate and remove from the mold.
Keywords:
  • delicious easter. Curd Easter
  • Easter
  • easter with cookies

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