Easter eggs

29

• 2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 195kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  195kcal

• Rating

• Recipe

Very beautiful and tasty snack, the filling may be the most different. The most interesting recipe is the method of preparation her home.

Let’s get started!

Ingredients

0/7 ingredients

• 8 eggs
• ham 100 g
• peas 4 tsp
• corn 4 tsp
• red bell pepper or cranberries 4 tsp.
• 2 tbsp. l gelatin
• greens to taste

1 ч1 ч 195

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Prepare gelatin according to the instructions.
2. Have washed raw eggs with a blunt end to make a hole with a diameter of about two cm, pour out the contents, it will not be needed. Soak empty shells in warm soda solution for disinfection, then rinse under running water, molds for jellied ready.
3. Dice ham, you can use any sausage product.
4. Wash sweet peppers, peel seeds, partitions, cut into a small cube.
5. Dissolve the swollen gelatin in a glass of hot water.
6. Put dry shells in the egg stand, you can use egg packaging, put a leaf of greens at the bottom, cubes of pepper.
7. Next – corn, peas, ham, pour gelatin water, chill the night in the fridge.
8. When serving, peel the shell, decorate with greens.

Keywords:

• Ham
• gelatin
• Snack
• new year recipes
• Vegetables