Dumplings in boiling water: video recipe

3

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 208kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  208kcal

• Rating

• Recipe

Very original dumpling dumpling, tasty and easy to cooking.Make dumplings do not burst and hold form!

Let’s get started!

Ingredients

0/9 ingredients

• ground beef 300 gr
• greenery
• salt
• pepper
• minced water 50 ml
• bow 1 pc
• boiling water 200 ml
• egg 1 pc
• flour 400 gr

45 мин45 мин 208

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Add salt to flour and mix.
2. Add boiling water and mix immediately.
3. Add the egg and mix.
4. Put the dough on a board sprinkled with flour and knead dough.
5. Grate onion in minced meat, add salt and pepper, finely chopped greens, water and mix.
6. Roll the dough thinly and cut into circles.
7. Put the minced meat and form dumplings.
8. Boil in boiling water for about 5-7 minutes.
9. Grease the finished dumplings with butter.

Keywords:

• delicious dumplings
• dumplings
• dumplings dough