Dumplings in a sauce with potatoes: a video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Medium dish
    • 0.0.3 130kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  130kcal

• Rating

• Recipe

A delicious lunch for lovers of homemade dumplings, potatoes and sauce. Everyone who tries to cook at home will like it. dish!

Let’s get started!

Ingredients

0/11 ingredients

• minced meat-250g
• potato-500g
• tomato – 2pcs
• 1pcs egg
• water-300ml
• flour-250g
• butter-30g
• 1 onion
• 1 carrot
• salt
• spice

40 мин40 мин 130

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Knead a cool dough of water, eggs and flour.
2. From dough and minced meat we make ordinary dumplings or as in the video.
3. In butter, fry the onions and carrots, put the potatoes, pour water, bring to a boil.
4. We spread the resulting dumplings, if there is minced meat, do small meatballs. Salt, pepper and add dried herbs over taste, add the pulp of tomatoes.
5. Cook until the potatoes are cooked, over medium heat under the lid.

Keywords:

• Potatoes
• dumplings
• sauce
• meatballs