Duck soup with potatoes and noodles

781

• 2

• Time for preparing

  Contents

  • • 0.0.1 1h 30min
    • 0.0.2 Simple dish
    • 0.0.3 107kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1h 30min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  107kcal

• Rating

• Recipe

This is a recipe for a hearty and very easy to make soup at home. You will enjoy the traditionally delicious combination of noodles with duck. Fine Suitable for a family dinner.

Let’s get started!

Ingredients

0/8 ingredients

• Duck – 1 pc.
• Potato – 4 pcs.
• Carrots – 1 pc.
• Onions – 1 pc.
• Noodles – 200 g
• Bay leaf – 2 pcs.
• Pepper
• Salt

1ч 30мин1ч 30мин 107

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Cut the prepared duck carcass into portions. Fold the pieces of the bird into a deep pan, pour cold water. Put on fire, bring to a boil. Carefully remove foam.
2. Reduce the fire. Put bay leaf in the pan. Cook broth 1 hour.
3. Finely chop the onion, cut the carrots in circles, potatoes – cubes. Put in the broth. Add salt and pepper to taste. Cook over low heat for 10 minutes.
4. Add noodles to the broth and cook until tender. No noodles digest.
5. When serving, put a piece of duck in each plate. At if desired, you can sprinkle with fresh herbs.