Dorado fried with tomatoes and mozzarella

8

• 2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 115kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  115kcal

• Rating
  

  5 out of 5

• Recipe

Stunningly delicious dorada dish. This fish is delicious on its own. yourself, and cooked at home under mozzarella and cherry, it turns out tastier.

Let’s get started!

Ingredients

0/6 ingredients

• 2 average dorado
• 20 small mozzarella balls
• 20 cherry tomatoes
• lime or lemon
• salt; pepper to taste
• vegetable oil 50 ml

5 из 5 2 45 мин45 мин 115

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash the cherry, cut in half.
2. Mozzarella is also cut in two.
3. Five fish clean, gut, fry in vegetable oil five minutes on one side, four minutes on the other.
4. Put a layer of cherry on the fish, add a little salt, pepper, fry under a closed lid over medium heat for 10 minutes.
5. Then cover the fish with mozzarella, add a little salt, pepper, sprinkle with lime juice.
6. Close the lid, simmer for another three minutes. When serving, put lettuce on a dish, on them gently fish under a mozzarella coat.

Keywords:

• second
• Mozzarella
• A fish
• cherry