Delicate kefir dumplings with chicken

18

• 2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 169.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  169.5kcal

• Rating

• Recipe

This delicious dish is perfect for a family dinner or dinner. We’ll cook dumplings at home on kefir. The dough is tender. Cook them quickly.

Let’s get started!

Ingredients

0/8 ingredients

• Kefir – 1 cup
• Egg – 2 pcs.
• Flour – 2 cups
• Salt
• Soda
• Chicken fillet – 300 g
• Onions – 1 pc.
• Vegetable oil

45 мин45 мин 169,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil chicken until tender, remove from pan, cool and chop finely.
2. Finely chop onions and fry in a pan. Add chicken and some broth. Stew for 5 minutes, salt to taste.
3. Pour kefir into a large bowl, add soda on the tip of the knife. Drive eggs. Add a pinch of salt. Gradually adding flour knead the dough.
4. Form a sausage from the dough and cut into slices.
5. Boil a large amount of water in a saucepan. In boiling water throw dumplings. After boiling, boil dumplings for 2 minutes. Not digest, since kefir dough is very tender. Drain the water.
6. Put the dumplings on plates. Top with chicken onions.

Keywords:

• dumplings
• Hen
• dough