Curd Easter with poppy seeds

one

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Medium dish
    • 0.0.3 235.14kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  235.14kcal

• Rating

• Recipe

If you are preparing for the celebration of Easter, then be sure to choose a good recipe for delicious Easter in advance. Make this option much simpler than classical. Cook delicious cottage cheese at home Easter with poppy seeds, and serve with Easter cakes on the festive table. Easter It turns out very tender, soft and interesting due to the poppy.

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Ingredients

0/6 ingredients

• cottage cheese – 500 g
• cream 33% – 300 ml
• icing sugar – 150 g
• gelatin – 10 g
• water – 0.5 tbsp.
• poppy – 50 g

2 ч2 ч 235.14

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Steps

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1. Soak gelatin.
2. Whip the cream.
3. Add the powder and cottage cheese, beat until smooth with a mixer.
4. The gelatin is heated until it dissolves, slightly cooled, introduced into curd, beat.
5. We divide the mass in half. Tamp the half of the mass to the edges.
6. In the rest, add poppy, mix. We fill the center forms.
7. Cover with white mass, smooth. We send to the refrigerator for two hours. In the morning we spread on a plate, decorate with berries, mint, beads.

Keywords:

• Easter from cottage cheese
• easter dishes
• cottage cheese
• Curd Easter