Crispy Vegetable Salad with Celery, Couscous and mustard and citrus dressing

3

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 153.91kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  153.91kcal

• Rating

• Recipe

Delicious salad of crispy vegetables with celery, couscous and mustard and citrus dressing, which is easy to cook at home for this recipe, I advise you to do with pre-steamed couscous, olive oil and turmeric.

Let’s get started!

Ingredients

0/16 ingredients

• turmeric – 2 g
• tomatoes – 10 g
• cucumber – 10 g
• celery stalk – 10 g
• salt – 3 g
• olive oil – 10 g
• mustard – 3 g
• sugar – 3 g
• lime juice – 3 ml
• garlic – 3 g
• soy sauce – 5 g
• balsamic cream – 2 g
• radish slice – 1 g
• mini spinach – 1 g
• sun-dried tomatoes – 3 g
• couscous – 80 g

30 мин30 мин 153.91

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. My fresh cucumber and cut into cubes.
2. Wash the tomatoes and cut them into cubes the same size as cucumbers.
3. My celery is also cut into cubes.
4. In a blender, mix mustard, soy sauce, sugar, olive oil, garlic, salt and lime juice.
5. The bottom of the plate is decorated with balsamic cream, spread on top vegetables, pour dressing and spread couscous. Decorate on top sun-dried tomatoes, thin circles of radish and leaves mini spinach.

Keywords:

• couscous
• lime
• light salad
• Vegetables
• fresh salad