Crispy salted zucchini

42

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 23.36kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  23.36kcal

• Rating

• Recipe

Crispy salted zucchini is a very tasty snack, which is easy to cook at home. Marinated zucchini in just twenty minutes, due to this they remain crispy! Even a young mistress can make them. Serve this appetizer on take a holiday, for a regular meal, take with you on a picnic and kebabs.

Let’s get started!

Ingredients

0/8 ingredients

• Zucchini – 2 Pieces
• Onion – 1 Piece
• Garlic – 1-2 Cloves
• Dill – 1 Tbsp. spoon (chopped finely)
• Dijon mustard – 1 teaspoon
• Salt – 10 grams (for every 500 g of zucchini)
• Sugar – 1-2 pinch
• Chili pepper – 2-3 pinch (ground)

30 мин30 мин 23.36

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Zucchini cut lengthwise into two parts. Next cut into halves into thin slices. Spread in the package.
2. Chop the garlic finely, chop the onion into half rings. Add to zucchini. Add sugar, salt, chili pepper and mustard.
3. We tie the package and shake it so that the zucchini is covered with spices. We put it in the refrigerator for fifteen to twenty minutes.

Keywords:

• zucchini
• salted zucchini
• vegetable snack
• fresh snack