Crispy Salad with Vegetables and Spicy herbs

9

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 92.56kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  92.56kcal

• Rating

• Recipe

Using a special ready-made dressing for Greek salad you can easily cook at home not only Greek salad, but any another, for example, a delicious crispy salad with vegetables and spices herbs. I recommend making this salad for a snack or a light dinner.

Let’s get started!

Ingredients

0/8 ingredients

• Daikon – 1 pc.
• Carrots (large) – 1 pc.
• Cucumber – 1 pc.
• Garlic to taste
• MAGGI Crown Greek Salad – 1 pc.
• Vegetable oil – 5 tbsp.
• Water (hot) – 3 tbsp.
• Dill – to taste

20 мин20 мин 92.56

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare all the necessary ingredients in advance.
2. Peel carrots, cucumbers and radishes.
3. All vegetables are grated for Korean carrots.
4. Peel the garlic, chop finely, or use a garlic squeezer. AT in a bowl combine the vegetables with garlic and mix.
5. Mix “Maggi” mix with 3 tablespoons of hot water, let the sauce brew for 5 minutes. Add vegetable oil and mix.
6. Dress the vegetables with the resulting dressing and mix.
7. Serve salad with finely chopped dill. Have a nice appetite!

Keywords:

• snack
• Salad
• fresh vegetables
• fresh salad