Crispy egg salad

2

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 181.48kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  181.48kcal

• Rating

• Recipe

Delicious crispy egg salad that combines crisp celery and cucumber and delicate egg texture, easy cook at home. I advise you to make this dish for a light dinner.

Let’s get started!

Ingredients

0/9 ingredients

• 6 hard boiled eggs
• 4 petiole celery
• half of an average cabbage of fennel
• 3 medium cucumbers
• small bunch of dill
• extra virgin olive oil to taste
• mayonnaise to taste
• salt
• freshly ground white pepper

40 мин40 мин 181.48

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil hard-boiled eggs and chop coarsely.
2. We clean celery from coarse fibers and cut into thin slices.
3. We cut cucumbers and fennel into small cubes.
4. Finely chop the dill.
5. We mix all the prepared ingredients in a salad bowl, season with a mixture of olive oil and mayonnaise, salt and pepper.
6. We send in the refrigerator for half an hour to lettuce insisted.

Keywords:

• cucumbers
• celery
• fennel
• eggs