Cream cheese with herbs and garlic

one

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 213kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  213kcal

• Rating

• Recipe

Homemade cream cheese with herbs and garlic conditions, can be served with crackers, bread, chicken dishes, meat. With such cheese you can make various snacks, salads. And you can take it with you on a picnic. Preparing homemade cream cheese very simple, even a young hostess can handle it.

Let’s get started!

Ingredients

0/5 ingredients

• cheese (cottage cheese) – 140 g
• dill – 2 branches
• garlic (cloves) – 1 pc.
• milk cream (10-20%) – to taste
• salt to taste

15 мин15 мин 213

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Put curd cheese in a deep bowl.
2. Wash and dry the greens, then finely chop. Add dill to cheese.
3. Pass the garlic through a press, add to the cheese with dill.
4. Add salt and a little cream.
5. Mix, if necessary, add more cream, look at the consistency. We send cheese to the refrigerator half an hour.

Keywords:

• delicious cream cheese
• cream
• cream cheese