Country salad with poached egg

2

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 57.44kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  57.44kcal

• Rating

• Recipe

You can easily prepare a delicious “Country” salad with a poached egg at home according to my recipe. A simple vegetable salad can be made more interesting and satisfying, adding gentle poached.

Let’s get started!

Ingredients

0/9 ingredients

• bell pepper – 50 g
• lettuce – 50 g
• dill – 5 g
• tomatoes – 50 g
• chicken egg – 1 pc.
• radish – 50 g
• sour cream – 40 g
• salt – 1 g
• ground pepper – 1 g

15 мин15 мин 57.44

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. My tomatoes, cut into slices.
2. Add a mix of salads.
3. My radish and cut into slices.
4. Bulgarian pepper, we clean the stalk, partitions and seeds, cut into strips.
5. Mix everything in a salad bowl, season with sour cream and again mix.
6. In boiling water add vinegar, salt. Using a spoon, do funnel and gently pour the egg into the water. Cook for about 3-5 minutes on low heat.
7. In the middle of the plate we spread the salad with a slide. We spread it next poached egg, garnish with dill, sprinkle with salt and black pepper.

Keywords:

• light salad
• vegetable salad