Cottage cheese with cherry plum: video recipe


What could be better than cheese cakes for breakfast !? Yes they are good for a snack or even an afternoon snack. Cottage cheese cooked in the oven turns out lush, without a drop of oil, and even with a fragrant cherry plum. If you have not very ripe fruits and you are a sweet tooth, then with Sprinkle cherry plum with a little sugar. Complete your book recipes are another kind of cottage cheese dish.

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  1. Mash cottage cheese from the pack with a fork.
  2. Add the eggs, sugar, vanilla, baking powder and yogurt to the cottage cheese. Mix all the ingredients well.
  3. Add flour and knead the dough for the curd.
  4. Take a cupcake mold and grease each cell with sunflower oil. Put the dough in the mold.
  5. Cut the cherry plum into halves and remove the bones. Put in each future cottage cheese is half a plum, slightly dipped in the dough. As I said above, if you have sour cherry plum and you love sweeter, then sprinkle each half of the cherry plum with sugar.
  6. Place the baking dish in the preheated oven to 200 degrees for 30-35 minutes.
  7. Remove the baked cottage cheese from the mold and sprinkle with sugar powdery. It is best to eat them warm. Bon appetit and be healthy.
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