Corn bran chicken fillet: video recipe

2

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 111kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  111kcal

• Rating

• Recipe

One of the options for cooking a delicious chicken fillet at home breaded. Someone just makes a batter, someone uses breadcrumbs, and I propose such an option. In eggs or in bran itself, you can add a set of hot spices and make bytes, similar to KFC.

Let’s get started!

Ingredients

0/5 ingredients

• chicken fillet – 3 pcs.
• eggs – 2 pcs
• salt
• pepper
• flour – 2 tbsp corn bran

25 мин25 мин 111

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Cut the fillet across into pieces about 2 cm.
2. Salt and pepper.
3. Mix the eggs with flour, salt and pepper.
4. Beat with a whisk or a fork until smooth.
5. Dip each piece of fillet in batter, then in bran from all sides and steal into a preheated pan.
6. Fry over low heat on both sides until goldenness.