Colostrum Noodles

131

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 234,7kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  234,7kcal

• Rating
  

  5 out of 5

• Recipe

This is a recipe for Lithuanian cuisine. Such noodles are cooked at home without eggs. Only colostrum and flour are required. You can use such noodles for preparing delicious soups, casseroles, sweet dishes. Cow colostrum has a unique composition and restorative properties.

Let’s get started!

Ingredients

0/2 ingredients

• Colostrum – 0.75-1 cup
• Wheat flour – 400 g

5 из 5 1 40 мин40 мин 234,7

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Pour colostrum into a large bowl. Gradually enter into colostrum flour, be sure to sift it through a sieve. Knead the cool dough. Knead very well.
2. The dough is divided into several parts. Roll out each piece thin layer. Let it dry a little.
3. Roll the dough into a roll. Cut the noodles with a sharp knife into thin strips. Arrange to dry on a table so that the noodles do not stuck together.
4. Dried noodles can be stored in glassware or in a cotton bag. Boil a lot of salted water or use in soups.

Keywords:

• noodles
• colostrum