Cod liver salad with tomatoes

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Cod liver salad with tomatoes – tasty, hearty and healthy a dish that is cooked at home in minutes. Excellent source of vitamin A. This dish can be made for breakfast, in addition to lunch or replace it with a light dinner.

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Ingredients

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Steps

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  1. Prepare the products:
  2. Cut the tomatoes into circles.

  3. Open a can of cod liver, mash with a fork and add to tomatoes.

  4. Add the juice of half a lemon, spices.

  5. Cut leek rings, pour boiling water and drain the liquid. Add to a plate and mix well.

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