Classic curd cream

7

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 345,3kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  345,3kcal

• Rating
  

  5 out of 5

• Recipe

The simplest and most useful of all types of delicious curd cream – This is a classic version. To give the cream a beautiful shape in the process of making home desserts, use the pastry shop bag.

This cream can be used as an independent dessert: for put it in a beautiful dish and serve with berries, topping, chocolate chips or any additives to your taste.

Let’s get started!

Ingredients

0/4 ingredients

• 250 gr fat cottage cheese
• 50 gr butter
• 300-400 gr. powdered sugar
• 1 tsp vanillin

5 из 5 1 15 мин15 мин 345,3

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat cottage cheese with butter and vanilla until smooth masses. Add icing sugar, stirring continuously.
2. Next, thoroughly beat the mixture in a blender. Cream cool for 15-20 minutes, and then can be used.