Chocolate icing for baking: video recipe

2

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 469kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  469kcal

• Rating

• Recipe

Perfect thick chocolate icing will easily decorate any pastries. To make delicious and beautiful chocolate icing at home is very just, you can do it in literally 10 minutes.

Let’s get started!

Ingredients

0/5 ingredients

• Cocoa 1 tbsp
• Sugar 100 gr.
• Flour 1 tbsp
• Water 4 tbsp
• Butter 180 gr.

20 мин20 мин 469

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Mix in a stewpan 1 tbsp. cocoa, 100 gr. sugar, 1 tbsp flour, 4 tbsp. water (or milk).
2. We put the stewpan on a small fire, constantly stirring when sugar dissolves, add 50 gr. butter and continue interfere, you should get a homogeneous mass.
3. Turn off the fire and let our glaze cool and thicken about 10 minutes. Decorate the pastries.

Keywords:

• icing
• Bakery products
• glaze
• decoration