2
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
290.8kcal
- Rating
5 out of 5
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Recipe
Make a salad on chips – a homemade portioned snack, which will be the real opening of the festive table. Billet for this delicious dish you can do it in advance and take it with you to nature, where in just a couple of minutes you will be able to decompose it into chip plates and surprise all guests.
Let’s get started!
Ingredients
0/7 ingredients
5 из 5 1 290.8
Great job
Bon appetit, I hope you had fun with us!
Steps
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Boil eggs, discard and grate on large grater.
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Grind crab sticks.
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Finely chop the greens.
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Grind cheese on a fine grater. Also do with garlic.
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Mix these ingredients, pre-seasoned with mayonnaise.
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Put the filling on the chips immediately before serving table so that they do not have time to soften.
Keywords:
- chips salad