Chicken with Dill and Garlic

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• Time for preparing

  Contents

  • • 0.0.1 1h 10min
    • 0.0.2 Simple dish
    • 0.0.3 161.4kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 10min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  161.4kcal

• Rating

• Recipe

Very tender and tasty chicken cooked at home in sour cream with dill. Serve hot. Sour cream sauce can be used as dressing to the side dish.

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Ingredients

0/8 ingredients

• Chicken – 1kg
• Dill – 150g
• Chives – 100g
• Garlic – 1 head
• Sour cream – 250 g
• Flour – 1 tablespoon
• Butter – 1 tablespoon
• Black pepper to taste

1ч 10мин1ч 10мин 161,4

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Steps

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1. Chicken cut into large pieces. Season and roll in flour.
2. Heat oil in a pan and fry the chicken until golden crusts.
3. Finely chop dill, green onions and garlic.
4. Transfer poultry meat to a pan, add greens and pour a glass of boiling water, cover and simmer for 40 minutes.
5. Then mix gently, add dill, sour cream and cook 10 minutes more.

Keywords:

• chicken dish
• Hen
• main course
• Sour cream
• dill