Chicken thigh vegetable stew

3

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 105.8kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  105.8kcal

• Rating
  

  5 out of 5

• Recipe

Hearty and tasty vegetable stew with chicken. Cook it it’s not difficult at home.

Let’s get started!

Ingredients

0/9 ingredients

• Green Beans – 200 g
• Corn Grains – 200 g
• Vegetable oil – 1 tbsp. l
• Chicken thighs – 4 pcs.
• Strips of bacon – 8 pcs.
• Cherry Tomatoes – 200 g
• New potatoes – 500 g
• Chicken or vegetable broth – 400 ml
• Flour – 2 tbsp. l

5 из 5 1 1 ч1 ч 105,8

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut tomatoes and potatoes in half. Chop bacon stripes.
2. Salt the chicken, roll in flour and fry in oil for 10 minutes.
3. Fry the bacon in the stewpan, then put the chicken there, pour the broth and cook for 10 minutes.
4. Then add potatoes, after 15 minutes stew – the rest vegetables. Salt and pepper. Cook another 10 minutes.

Keywords:

• chicken thighs
• stew
• hearty meal
• beans