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Contents
- Recipe difficulty
Simple dish
- Energy value
183kcal
- Rating
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Recipe
Don’t know what to cook for lunch? Cook the soup and add to it chickpeas It is very tasty and healthy!
Let’s get started!
Ingredients
0/11 ingredients
183
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Bon appetit, I hope you had fun with us!
Steps
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- Soak the chickpeas for at least 5 hours, and preferably at night.
- Rinse the chickpeas and cook for 1.5-2 hours.
- Chop the onion, grate the carrot. Fry the onions in the sunflower oil, add carrots, fry for another minute. Add salt, paprika, pepper and savory and turn off the fire.
- Cut the potatoes into cubes, finely chop the greens.
- Throw chicken into the soup and salt.
- After 20 minutes, get the chicken and add the potatoes to the soup and boil potatoes for about 15 minutes.
- Finely chop the chicken.
- How to cook potatoes, add chicken to soup, frying and mix.
- Turn off the fire.
- Add greens to the finished soup.
Keywords:
- chicken soup
- chickpea soup