Chicken soup in chicken broth: video recipe

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Don’t know what to cook for lunch? Cook the soup and add to it chickpeas It is very tasty and healthy!

Let’s get started!

Ingredients

0/11 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Soak the chickpeas for at least 5 hours, and preferably at night.
  2. Rinse the chickpeas and cook for 1.5-2 hours.
  3. Chop the onion, grate the carrot. Fry the onions in the sunflower oil, add carrots, fry for another minute. Add salt, paprika, pepper and savory and turn off the fire.
  4. Cut the potatoes into cubes, finely chop the greens.
  5. Throw chicken into the soup and salt.
  6. After 20 minutes, get the chicken and add the potatoes to the soup and boil potatoes for about 15 minutes.
  7. Finely chop the chicken.
  8. How to cook potatoes, add chicken to soup, frying and mix.
  9. Turn off the fire.
  10. Add greens to the finished soup.
Keywords:
  • chicken soup
  • chickpea soup

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