Chicken Soup 3 days before paycheck

one

• Time for preparing

  Contents

  • • 0.0.1 1h 30min
    • 0.0.2 Simple dish
    • 0.0.3 51.92kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 30min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  51.92kcal

• Rating

• Recipe

Although this is a very budget recipe for homemade soup cooked from chicken backs, the broth is rich and tasty.

Let’s get started!

Ingredients

0/11 ingredients

• Chicken frames-600 gr.
• 5 potatoes
• 1 carrot
• Onion-1 pc.
• 5 peas pepper
• Vegetable oil-2 tbsp. l
• Millet-100 gr.
• Greens-1/2 beam
• Salt-1 tsp
• Bay leaf – 1 pc.
• Water-2-2.5 l.

1ч 30мин1ч 30мин 51.92

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rinse the frames, put in a pan, pour water.

2. Boil the broth from chicken skeleton. Remove the frames, clean from bone, meat set aside.

3. Peel potatoes, cut into large pieces and put in bouillon.

4. Salt, put bay leaf and pepper. After boiling, remove froth, cook for 15 minutes.

5. Chop a quarter into rings, grate the carrots on medium grater.

6. Fry onions with carrots in vegetable oil.

7. Sieve millet and rinse thoroughly in hot water.

8. Put millet to the potato. Boil for 10 minutes.

9. Put the frying in the soup, chicken, cook over low heat 10 minutes.

10. Serve sprinkled with herbs.

Keywords:

• budget dish
• Hen