Chicken skewers with shrimp and salsa from capers

6

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 64,5kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  64,5kcal

• Rating
  

  5 out of 5

• Recipe

Despite a fairly large number of ingredients, such chicken kebabs are very easy to cook at home, but their magnificent the taste will remain in memory for a long time.

Let’s get started!

Ingredients

0/16 ingredients

• King prawns – 300 g
• Fresh pineapple – 300 g
• Chicken fillet – 300 g
• Bell pepper – 1 pc.
• Tomatoes – 3 pcs.
• Caper – 2 tbsp. l
• Red onion – 1 pc.
• Garlic – 1 tooth.
• Parsley
• Ketchup – 2 tbsp. l
• Lemon – ½ pcs.
• Olive oil
• Turmeric
• Rosemary
• Salt
• Cayenne pepper

5 из 5 1 45 мин45 мин 64,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. First of all, we start cooking salsa. Tomatoes should cut into a small cube and transfer to a deep bowl. Same way add chopped garlic and minced parsley. Capers also need to grind heavily and put to the rest of the ingredients. Everything season with a little olive oil and ketchup, mix. Salsa is ready, now it can be refrigerated and start cooking barbecue.

2. Pineapple, chicken and bell pepper cut into large cubes 3 3 centimeters. Put the food in the bowl, throw it there peeled king prawns. Add spices, small the amount of olive oil, lemon juice and ketchup. Everything to stir thoroughly.

3. Put all products on skewers and grill them until full readiness chicken. Kebabs served with chilled salsa.

Keywords:

• a pineapple
• shrimp
• Hen
• salsa