Chicken skewers with sausages

one

• Time for preparing

  Contents

  • • 0.0.1 2h 30min
    • 0.0.2 Medium dish
    • 0.0.3 202.87kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2h 30min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  202.87kcal

• Rating

• Recipe

Getting ready to open the barbecue season? Then take care in advance, and make a good marinade at home. We propose to do delicious chicken kebab with sausages! The meat will be marinated in tartar sauce and barbecue sauce, kebab is very tasty, juicy and piquant, he will not leave anyone indifferent!

Let’s get started!

Ingredients

0/5 ingredients

• Chicken Fillet – 500 Gram
• Sausages – 6-8 Pieces
• Tartar sauce – 100 grams
• Barbecue Sauce – 100 Gram
• Spices for barbecue – 1 teaspoon (salt; paprika ground; coriander; basil; bow; garlic; savory; black pepper; red hot pepper)

2ч 30мин2ч 30мин 202.87

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Good at my fillet and sausages. We will not marinate sausages, therefore, you can put them in the refrigerator for now.
2. In a bowl, mix two types of sauce and all the spices. Chicken fillet cut into medium slices and pickle in sauces for two hours in the fridge.
3. Skewers must be soaked in water for an hour or two. We cut sausages into 3 parts. On skewers we string sausages and fillets, alternating. Fry until chicken ready, about fifteen to twenty minutes, turning over.

Keywords:

• B-B-Q
• grilled dishes
• barbecue dishes
• charcoal dishes
• delicious barbecue
• picnic
• barbecue
• kebabs