Chicken rolls with carrots and olives

6

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 116kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  116kcal

• Rating
  

  5 out of 5

• Recipe

Tasty chicken rolls with fried filling carrots, olives and hard cheese at home. Such rolls are excellent make for the holiday table.

Let’s get started!

Ingredients

0/7 ingredients

• Chicken breast fillet – 4 pieces
• Carrots – 2 pcs.
• Hard cheese – 50 gr.
• Olives – 10 pcs.
• Vegetable oil
• Ground pepper
• Salt

5 из 5 1 40 мин40 мин 116

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Coarsely rub the carrots and send them to hot oil (2 tablespoons), pour water (3 tbsp), salt, pepper, cover and simmer until will become soft. Cool fried carrots.

2. We beat the chicken fillet through a cling film, sprinkle with salt and ground pepper.

3. In the cooled carrots, add coarsely grated cheese, sliced ​​into rings of olive and mix.

4. We evenly distribute the prepared chicken chops carrot filling, turn into rolls and fasten with toothpicks.

5. We send rolls to oil and fry over medium heat 10-12 minutes until lightly browned. Delicious rolls with carrots and put the olives on a plate, decorate with herbs and serve immediately on the table.

Keywords:

• Hen
• meat
• rolls
• with carrots
• with cheese