86
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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
177kcal
- Rating
-
Recipe
Dish of homemade minced meat, this time chicken, cook at home with finished sheets of tortillas. This is a delicious Mexican dish. is a stuffed tortilla fried on grill pan.
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Ingredients
0/6 ingredients
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Steps
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- Fry chicken in vegetable oil in a preheated pan meat passed through an electric meat grinder (fry approximately Fifteen minutes).
- Add peeled and finely chopped tomatoes, salt, pepper. Fry for three minutes and remove from heat.
- Put grated hard cheese on half the tortilla, top chilled minced meat (drain excess liquid), close the second half a sheet.
- In a dry (oil-free) grill pan, fry quesadillas with two sides to rosy.
- Cut the finished dish into four parts, serve with sour cream and tomato sauce.
Keywords:
- second
- Hen
- tortillas
- minced meat