Chicken Meatball Soup: Recipe Video

0

• 2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 35kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  35kcal

• Rating

• Recipe

Lightweight, easy-to-cook and tasty chicken soup meatballs. You can do it for lunch for both adults and children.

Let’s get started!

Ingredients

0/11 ingredients

• Chicken Breast – 800 gr
• 3 carrots
• 3 onions
• Potato -5 pcs
• Greens to taste (I have parsley and dill)
• Paprika spice
• curry
• hops suneli
• salt and pepper
• tomato-50 ml
• small macaroni-50 gr

1 ч1 ч 35

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Skip the minced chicken breast, then also in a meat grinder chop 1 onion and 1 carrot, mix vegetables with minced meat, add 1 egg, spices and mix.
2. We form meatballs, wetting our hands in water.
3. We put a pot of water on the fire, at this time we chop the onion, greens, grate carrots.
4. When the water boils, add the onions and cover the carrots with a lid let them boil for 10 minutes, then add potatoes and after 5 minutes meatballs, cover again with a lid.
5. When the meatballs pop up, mix and add salt, pepper, a little homemade tomato, pasta, you can still chopped clove of garlic, let cook for another 10 minutes.
6. Next, we reduce the fire, add the greens, and allow to sweat on low heat for another 5 minutes. Bon appetit!

Keywords:

• liquid
• First
• soup